Katrina Blundell grew up with a love for writing. Her writing journey started at university where she studied screenwriting and it has had a strong presence in her career as a primary school teacher. Seeing children escape into fictional stories and seeing, first-hand, how books can aid children’s intellectual and social development was a huge catalyst in her taking a step into the shoes of an author.She is a real foodie; hence her first published book is themed around food and she loves nothing more than trying new recipes and restaurants, especially when sharing those experiences with loved ones!